{"id":15906,"date":"2016-02-02T12:27:06","date_gmt":"2016-02-02T18:27:06","guid":{"rendered":"http:\/\/innovatori.space\/lat21\/?p=15906"},"modified":"2016-02-08T12:42:35","modified_gmt":"2016-02-08T18:42:35","slug":"punta-corcho","status":"publish","type":"post","link":"https:\/\/l21.mx\/?p=15906","title":{"rendered":"\u2191\u2191 Punta Corcho"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho.jpg\" data-rel=\"penci-gallery-image-content\" ><img fetchpriority=\"high\" decoding=\"async\" class=\"alignleft size-medium wp-image-15908\" title=\"punta-corcho\" src=\"http:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho-300x200.jpg 300w, https:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho-1024x683.jpg 1024w, https:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho-768x512.jpg 768w, https:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho-1170x780.jpg 1170w, https:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho-585x390.jpg 585w, https:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho-263x175.jpg 263w, https:\/\/l21.mx\/wp-content\/uploads\/2016\/02\/punta-corcho.jpg 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>Los chefs Daniel Ovad\u00eda y Salvador Orozco abren las puertas del restaurante Punta Corcho, con una inyecci\u00f3n financiera cifrada en dos millones de pesos y una propuesta gastron\u00f3mica de mar y tierra a la le\u00f1a. Con una carrera de 10 a\u00f1os y nueve restaurantes en su portafolio de marcas, los chefs empresarios establecen su primer centro gastron\u00f3mico en el Caribe mexicano, bajo un ambiente pesquero y con un men\u00fa de 38 platillos, en una superficie de 220 m2, donde caben 70 comensales. Generaron 20 empleos indirectos y 25 de manera permanente. Av. Tulum esquina Av. Rafael Melgar s\/n, Puerto Morelos. Tel. 998 206-91-05. @PuntaCorcho \/ Facebook: PuntaCorchoPM.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Los chefs Daniel Ovad\u00eda y Salvador Orozco abren las puertas del restaurante Punta Corcho, con&hellip;<\/p>\n","protected":false},"author":2,"featured_media":15908,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","_mbp_gutenberg_autopost":false,"footnotes":""},"categories":[10],"tags":[],"class_list":["post-15906","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sube-y-baja"],"acf":[],"_links":{"self":[{"href":"https:\/\/l21.mx\/index.php?rest_route=\/wp\/v2\/posts\/15906","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/l21.mx\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/l21.mx\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/l21.mx\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/l21.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15906"}],"version-history":[{"count":0,"href":"https:\/\/l21.mx\/index.php?rest_route=\/wp\/v2\/posts\/15906\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/l21.mx\/index.php?rest_route=\/wp\/v2\/media\/15908"}],"wp:attachment":[{"href":"https:\/\/l21.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15906"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/l21.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15906"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/l21.mx\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15906"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}