{"id":23670,"date":"2017-01-06T10:45:19","date_gmt":"2017-01-06T16:45:19","guid":{"rendered":"http:\/\/innovatori.space\/lat21\/?p=23670"},"modified":"2017-01-06T10:45:19","modified_gmt":"2017-01-06T16:45:19","slug":"reconocen-cuatro-de-sus-restaurantes","status":"publish","type":"post","link":"https:\/\/l21.mx\/?p=23670","title":{"rendered":"Reconocen cuatro de sus restaurantes"},"content":{"rendered":"

\"\"<\/a><\/p>\n

\u00a1Nohoch!<\/em><\/p>\n

Grupo Culinaria Mexicana incluy\u00f3 ocho restaurantes de la Pen\u00ednsula de Yucat\u00e1n en su segunda edici\u00f3n de Gu\u00eda M\u00e9xico Gastron\u00f3mico, en la que reconoce, propone y recomienda los 120 mejores establecimientos del pa\u00eds para 2017.<\/p>\n

Los par\u00e1metros que consider\u00f3 el consejo editorial de la gu\u00eda para determinar la selecta lista de los restaurantes fueron calidad en el servicio y en la preparaci\u00f3n de productos -recetas-alimentos-, as\u00ed como propuesta gastron\u00f3mica -tradicional y de vanguardia.<\/p>\n

Entre los restaurantes destacan cuatro del estado de Yucat\u00e1n (Hacienda Teya, La Tradici\u00f3n y N\u00e9ctar, de M\u00e9rida, y Kinich, en Izamal), tres de Quintana Roo (Axiote, en Playa del Carmen, Cocina de Autor y Le Chique en la Riviera Maya) y uno de Campeche (La Pigua).<\/p>\n

De acuerdo con la gu\u00eda, la clasificaci\u00f3n hace un homenaje a las corrientes gastron\u00f3micas de la cocina nacional que eligieron 50 integrantes del Consejo Editorial de Votantes de Culinaria Mexicana.<\/p>\n

Claudio Poblete Ritschel, director de Culinaria Mexicana, coment\u00f3 que \u201cGu\u00eda Culinaria Mexicana no es un documento que otorga estrellas, tenedores o puestos en un ranking, sino que es una ventana que abre la mirada al trabajo de restauranteros del pa\u00eds que dan empleo a m\u00e1s de 250 mil personas y que se traduce en m\u00e1s de un mill\u00f3n de nacionales que se benefician de su esfuerzo\u201d.<\/p>\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

\u00a1Nohoch! Grupo Culinaria Mexicana incluy\u00f3 ocho restaurantes de la Pen\u00ednsula de Yucat\u00e1n en su segunda edici\u00f3n…<\/p>\n","protected":false},"author":2,"featured_media":23673,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","_mbp_gutenberg_autopost":false,"footnotes":""},"categories":[223,23],"tags":[],"class_list":["post-23670","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-meridiano-87","category-noticias"],"acf":[],"yoast_head":"\nReconocen cuatro de sus restaurantes | Revista Latitud 21<\/title>\n<meta name=\"description\" content=\"L21, Emprendedores y Negocios en el Caribe Mexicano, es la revista l\u00edder entre el Sector Empresarial y Tur\u00edstico del Caribe Mexicano.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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