{"id":44979,"date":"2021-03-01T12:40:48","date_gmt":"2021-03-01T17:40:48","guid":{"rendered":"https:\/\/l21.mx\/?p=44979"},"modified":"2021-03-01T12:40:48","modified_gmt":"2021-03-01T17:40:48","slug":"apuesta-por-la-cocina-prehispanica-en-riviera-diamante-acapulco","status":"publish","type":"post","link":"https:\/\/l21.mx\/?p=44979","title":{"rendered":"Apuesta por la cocina prehisp\u00e1nica en Riviera Diamante Acapulco"},"content":{"rendered":"

 <\/p>\n

Gracias a que el microdestino Riviera Diamante Acapulco mantiene todos los protocolos sanitarios para recibir a los turistas y al sello Safe Travels otorgado a Guerrero por el WTTC, est\u00e1n promoviendo nuevas experiencias para atraer a visitantes. Ejemplo de ello, es el restaurante Pen\u00ednsula, ubicado en Puerto Marqu\u00e9s, que deleita a los comensales con una preparaci\u00f3n prehisp\u00e1nica elaborada con insumos locales, as\u00ed como de hierbas arom\u00e1ticas y sales, sin dejar de lado su principal t\u00e9cnica de cocci\u00f3n con el fuego y humo, que s\u00f3lo un chef como Carlos Col\u00edn procesa con experiencia.<\/p>\n

Con el men\u00fa buscan despertar los sentidos y enamorar a los comensales que son inundados con las esencias de las astillas de cerezo y durazno ahumados que se preparan en el momento, o qu\u00e9 decir de los olores que desprenden la canela, almendra o an\u00eds estrella que son aromas naturales que crean e integran una experiencia culinaria sinigual en su consumo.<\/p>\n

Tostadas ahumadas en huizache, junto a la salsa asada en horno de le\u00f1a, estar\u00e1n apenas se llegue a la mesa para iniciar con el fest\u00edn de los sentidos y posteriormente con un men\u00fa a la carta para los diferentes gustos en el que destacan portobello relleno, pizza zapoteca, tacos de camar\u00f3n al pastor, tostada de mariscos o crema de almejas que forman parte de su propuesta de \u201cLa Cocina de Le\u00f1a y Sal\u201d.<\/p>\n","protected":false},"excerpt":{"rendered":"

  Gracias a que el microdestino Riviera Diamante Acapulco mantiene todos los protocolos sanitarios para recibir…<\/p>\n","protected":false},"author":100,"featured_media":44980,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","_mbp_gutenberg_autopost":false,"footnotes":""},"categories":[487],"tags":[1193],"class_list":["post-44979","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle","tag-acapulco-diamante"],"acf":[],"yoast_head":"\nApuesta por la cocina prehisp\u00e1nica en Riviera Diamante Acapulco | Revista Latitud 21<\/title>\n<meta name=\"description\" content=\"L21, Emprendedores y Negocios en el Caribe Mexicano, es la revista l\u00edder entre el Sector Empresarial y Tur\u00edstico del Caribe Mexicano.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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