{"id":56772,"date":"2023-06-01T10:36:53","date_gmt":"2023-06-01T15:36:53","guid":{"rendered":"https:\/\/l21.mx\/?p=56772"},"modified":"2023-06-01T10:36:53","modified_gmt":"2023-06-01T15:36:53","slug":"oferta-gastronomica","status":"publish","type":"post","link":"https:\/\/l21.mx\/?p=56772","title":{"rendered":"Oferta gastron\u00f3mica"},"content":{"rendered":"

 <\/p>\n

Brass consolida a Grupo Fish Fritanga en Canc\u00fan, con un concepto steakhouse y amplia mixolog\u00eda\u00a0<\/span><\/b><\/p>\n

U<\/b>na de las zonas de mayor crecimiento en Canc\u00fan, sin duda, es la avenida Huayac\u00e1n, que cada vez tiene una mayor oferta de negocios, los cuales responden a las necesidades de la poblaci\u00f3n que vive en esa \u00e1rea de la ciudad y de quienes buscan nuevas opciones, m\u00e1s all\u00e1 del centro o la zona hotelera; particularmente el rubro gastron\u00f3mico es uno de los de mayor auge.<\/p>\n

Prueba de ello es Brass, el nuevo restaurante del Grupo Fish Fritanga, que abri\u00f3 sus puertas con una capacidad para 180 comensales, generando 69 empleos directos.<\/p>\n

Con este nuevo negocio, el grupo genera ya m\u00e1s de 210 empleos directos en los tres restaurantes que opera en este destino tur\u00edstico.<\/p>\n

Diversificaci\u00f3n\u00a0<\/span><\/strong><\/p>\n

El director general, David Aguilar, explic\u00f3 que con esta apertura apuestan a un nuevo concepto gastron\u00f3mico de carnes y cortes, con un ambiente divertido y mixolog\u00eda especializada.\u00a0<\/span><\/p>\n

Esto crea una diversificaci\u00f3n para el grupo, ya que sus otros dos restaurantes est\u00e1n enfocados a pescados y mariscos, pero la idea es continuar deleitando el paladar de locales y turistas como se ha venido haciendo exitosamente.<\/p>\n

Adelant\u00f3 que vienen otras marcas para el grupo, el cual tiene 18 a\u00f1os de solidez, tras apostar fuerte a la avenida Huayac\u00e1n, con un concepto de carne y cortes de muy buena calidad; \u201cla gente demanda propuestas innovadoras en otras \u00e1reas, as\u00ed como las encuentras en la zona hotelera\u201d.<\/p>\n

Ambientado con m\u00fasica de DJ, el restaurante Brass ofrece tambi\u00e9n una amplia cava de vinos, m\u00e1s de la mitad de los cuales son de origen nacional, como parte de la apuesta del grupo a lo mexicano. \u00a0<\/span><\/p>\n

\"\"<\/a>\"\"<\/a>\"\"<\/a>\"\"<\/a>\"\"<\/a>\"\"<\/a>\"\"<\/a>\"\"<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"

  Brass consolida a Grupo Fish Fritanga en Canc\u00fan, con un concepto steakhouse y amplia mixolog\u00eda\u00a0…<\/p>\n","protected":false},"author":95,"featured_media":56774,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","_mbp_gutenberg_autopost":false,"footnotes":""},"categories":[4,23],"tags":[],"class_list":["post-56772","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-empresas-y-negocios","category-noticias"],"acf":[],"yoast_head":"\nOferta gastron\u00f3mica | Revista Latitud 21<\/title>\n<meta name=\"description\" content=\"L21, Emprendedores y Negocios en el Caribe Mexicano, es la revista l\u00edder entre el Sector Empresarial y Tur\u00edstico del Caribe Mexicano.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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