{"id":66312,"date":"2023-12-08T13:50:15","date_gmt":"2023-12-08T18:50:15","guid":{"rendered":"https:\/\/l21.mx\/?p=66312"},"modified":"2023-12-08T13:50:15","modified_gmt":"2023-12-08T18:50:15","slug":"puerto-morelos-se-prepara-para-el-tercer-festival-gastronomico-del-caribe-mexicano","status":"publish","type":"post","link":"https:\/\/l21.mx\/?p=66312","title":{"rendered":"Puerto Morelos se prepara para el tercer Festival Gastron\u00f3mico del Caribe Mexicano"},"content":{"rendered":"

*Lanzan convocatoria para participar en el Tianguis del Mayab y el Pabell\u00f3n Hecho en Quintana Roo, que se realizar\u00e1n a la par del magno evento de gastronom\u00eda en el Parque Fundadores, de este municipio<\/p>\n

\"\"<\/a>
\nPuerto Morelos, Quintana Roo, 8 de diciembre 2023.- Como parte de la organizaci\u00f3n del tercer \u201cFestival Gastron\u00f3mico del Caribe Mexicano\u201d, que se realizar\u00e1 en este destino los d\u00edas 24 y 25 de febrero del pr\u00f3ximo a\u00f1o, se lanz\u00f3 la convocatoria para participar en el Tianguis del Mayab y el Pabell\u00f3n Hecho en Quintana Roo, con el objetivo de impulsar a productores del Estado.
\nAl respecto, el titular de Turismo Sustentable en el municipio, Miguel C\u00e1mara Ruiz, inform\u00f3 que el Gobierno de Quintana Roo, por conducto de las secretar\u00edas de Turismo (Sedetur), de Desarrollo Econ\u00f3mico (SEDE) y de Desarrollo Agropecuario, Rural y Pesca (Sedarpe), lanzaron la invitaci\u00f3n para sumarse a estos eventos que tendr\u00e1n como sede el Parque Fundadores, en el Casco Antiguo.
\nDe acuerdo con la convocatoria, en el caso del Tianguis del Mayab se trata de un espacio en el que es posible conseguir productos agr\u00edcolas de comunidades locales, una importante variedad de productos org\u00e1nicos, productos ap\u00edcolas, av\u00edcolas, productos alternativos y artesanales, as\u00ed como plantas arom\u00e1ticas, comestibles y de ornato.
\nLos interesados en participar con sus productos pueden llenar un formulario a trav\u00e9s del link https:\/\/forms.gle\/AGNT1Yyom8v167z87, con fecha l\u00edmite 30 de enero; el cupo est\u00e1 limitado a 30 productores.
\nEn tanto, la convocatoria para el Pabell\u00f3n Hecho en Quintana Roo explica que este es un espacio en el que se mostrar\u00e1n productos artesanales con ese distintivo, elaborados en la entidad, entre ellos bebidas y alimentos con ingredientes caracter\u00edsticos de la zona, como el queso, miel, coco y cacao, as\u00ed como artesan\u00edas elaboradas en madera y textiles.<\/p>\n

\"\"<\/a>
\nQuienes quieran participar, de igual manera deber\u00e1n llenar un formulario a trav\u00e9s del siguiente link: https:\/\/forms.gle\/fPGJg7NduiujbVVE6, con fecha l\u00edmite 30 de enero; en este caso el cupo est\u00e1 limitado a 50 productores artesanales que cuenten con el sello Hecho en Quintana Roo.
\n\u201cSer\u00e1 un gran fin de semana para Puerto Morelos, porque el Festival Gastron\u00f3mico del Caribe 2024 reunir\u00e1 a lo mejor de la alta cocina de los 12 destinos tur\u00edsticos de Quintana Roo, y aunado al Tianguis el Mayab y el Pabell\u00f3n Hecho en Quintana Roo, el municipio recibir\u00e1 una gran afluencia de visitantes, lo que se traducir\u00e1 en derrama econ\u00f3mica para los negocios y prestadores de servicios de la localidad\u201d, coment\u00f3 Miguel C\u00e1mara.
\nRefiri\u00f3 que la instrucci\u00f3n de la presidenta municipal Blanca Merari Tziu Mu\u00f1oz es fortalecer a Puerto Morelos como destino gastron\u00f3mico del Caribe Mexicano y, a la vez, promover cada una de las experiencias tur\u00edsticas que aqu\u00ed se ofrecen, entre ellas las actividades n\u00e1uticas, la Ruta de los Cenotes y la infraestructura hotelera.<\/p>\n","protected":false},"excerpt":{"rendered":"

*Lanzan convocatoria para participar en el Tianguis del Mayab y el Pabell\u00f3n Hecho en Quintana Roo,…<\/p>\n","protected":false},"author":100,"featured_media":66315,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","_mbp_gutenberg_autopost":false,"footnotes":""},"categories":[23,1656],"tags":[],"class_list":["post-66312","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias","category-quintana-roo"],"acf":[],"yoast_head":"\nPuerto Morelos se prepara para el tercer Festival Gastron\u00f3mico del Caribe Mexicano | Revista Latitud 21<\/title>\n<meta name=\"description\" content=\"L21, Emprendedores y Negocios en el Caribe Mexicano, es la revista l\u00edder entre el Sector Empresarial y Tur\u00edstico del Caribe Mexicano.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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